Expert Insights

Students see equations and panic. Students struggle to transfer mathematical knowledge to chemical situations. Students silo knowledge and find it hard to relate concepts to actual systems.

The difference between chemistry as it happens in a flask, chemistry as we show it on paper or in a textbook and helping students to understand that these are representations and they're conceptual frameworks that we use to understand our discipline and so helping them put those two pieces together.

At the start of every class my standard thing was ‘can you see me, can you hear me, can you see the slide?’ I would always look up the back for someone to put their hand up and always I would never talk to the front row. I’d always talk middle and back row and if someone was talking in the back row I’d pick them up and say ‘hey you, be quiet’ and then they know that I’ve seen them.

So you’ve got to focus on the whole class not just the people at the front - the people at the back as well.  Because sometimes smart people sit at the back as well, not just the dummies who want to get out. You’ve got to make sure you know everyone in the class.  And the surprising thing is that most kids sit in the same place every lecture.

So you can actually recognise where they are and who they are.  You don’t know their names but there’s a pattern in the way they sit.  You’ve just got to be aware of that.  So the trick is to embrace the whole class with your - you know physically, just with your eyes and and the way you talk.  You know, when you wave your hands, wave it to the back row. Make sure they’re involved.

It always seems like we're starting from further behind than a lot of the other sciences are because they seem to know less about chemistry when they get here.  If I say ‘think of a famous physicist’ you probably already have thought of three.  Then you could go outside and ask someone to think of a famous physicist and they'd probably think of at least one of the same ones.  You do the same thing with biologists.  If I say to think of a famous chemist … that's within chemistry circles, we can't do it.  We can name one but you know if you go out there and say, ‘Who is this person?’ they've got no idea.  So for some reason … we've never … chemists have never been able to popularise our topic, our content.  We've never been able to make it exciting enough that someone who is not studying it still wants to know about it.  And so I do think we've got a bigger challenge, for whatever reason.  Maybe there's something about chemistry that makes it less enjoyable, I don’t know.  There's definitely been an ongoing issue for us that it's not … people just don't know anything about it... Most people know Einstein's theory of relativity.  You don't see that really in everyday, go, "There's the theory of relativity at work." Newton's Law, sure, you see those and you … but, yeah, everybody knows Einstein.  And a lot of … I'll call them lay people, I don't like the term, but non-science people, could probably give you a hand wave explanation of what the theory of relativity is about, which is a pretty abstract thing.  I mean, if we think of the equivalent types of things in chemistry that are that abstract, nobody has a clue.  We teach them in third year to the remaining hard core people that are left. 

I use a lot of eye contact. The people in the back row are not anonymous, you know.  Make sure you’re talking to them and make sure that you see them.

I find it [teaching] enjoyable, and I think that if you’re enjoying teaching something then your passion and desire and enjoyment gets transmitted to the students.  It’s not necessarily easy to teach, but it’s satisfying and generally we want to inspire them to increase their level of intrinsic motivation to want to continue to study chemistry.

It’s something that needs to be reinforced, it’s not that you taught it in this unit for three weeks, we are over it. It’s something that keeps coming back, and that you can possibly reintroduce it, with not much change to your teaching. Not every single time, but every now and then remind the students, ‘remember, you still have to think about stoichiometry and limiting reagents’.

The culture in the chemistry department was always lots and lots of content.  And that’s changed now because you don’t need it, because they can find it another way, but you’ve got to give them the framework to understand the content.

I remember when I was taught this, that the only definition we were given was Le Chatelier’s actual definition, or his principle, and I remember reading that language and going geez, that’s really hard to follow as a student, so I used to always try and present that and then break it down in to a more simple sort of version that I thought would be easier to understand.

I started lecturing before I did my Diploma of Education and I would have recommended to all of the lecturers to do it because it really helped me in my teaching.  Mind you, I already had a bit of experience, I don’t know, you know, the chicken or the egg type thing.

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